Tuesday, November 12, 2013

How To Make Homemade Chocolate Spread.

If you can't use Nutella because of food allergies or if you want a slather of chocolate on your bread or dessert,  I have a quick and easy recipe for you!

1. Warm a two tablespoons
of butter in the microwave until completely melted.
2. Stir in two tablespoons of chocolate chips into the butter until melted and smooth.
3. If it doesn't melt all the way, put it on the microwave for a few extra seconds.
4. Stir until smooth.
5. Spread on bread or dessert and enjoy!


  1. I do that, too, for a quick chocolate fix. Sometimes I add peanut butter, too!

  2. I put it on a slice of banana bread today. It was so good!